Castrol classic oil

Published: 06:36AM Sep 3rd, 2013
By: James Robinson
Choosing the right oil for your bike is so much easier these days since Castrol’s reintroduction of its early grades specially formulated for today’s vintage, veteran and classic motorcycles...
Castrol classic oil

In addition to gallon size and 20 litre home workshop drums, it has introduced one litre top-up tins, handy when touring and topping-up.

The Classic range comprises crankcase and gear oils in a selection of viscosities, enabling owners to follow the motorcycle manufacturers’ original oil recommendations.

For the recommended lubricant for your vehicle call Castrol Classic Oils sales and technical helpdesk on 01954 231668 or visit www.castrolclassicoils.co.uk

Responses to “Castrol classic oil”

Current Issue: Feb 2016

Issue Feb 2016

Race-Bred Runabout: Stylish FB Mondial
All Black Beauty: Velocette KTT
Iron Horse & Chariot: Cammy Ariel and sidecar
Events: Barber Vintage Festival; Paris Salon Moto Legende
Performance twins: Speedy pair from Matchless and BSA
PLUS: Touring on Triumph TRWs; Classics at the NEC; The remarkable Alexandre Anzani; Royal Enfield for the ladies

PLUS:

Buy this issue now

• Next issue on sale: February 5, 2016

Issue 43-2

Issue 43-2
Feb 2016

Where legends come to life

Subscribe and get this issue

Buy it now facebook Sample on-line

Other News

Kempton's a hot favourite

Kempton's a hot favourite

The usual varied mix of bikes could be found at the Southern Classic Off Road Show, an event which drew ...

Read More »

Broughs of Bodmin on sale

Broughs of Bodmin on sale

They were believed to have been destroyed, but earlier this year, eight long-lost Brough Superior Motorcycles were discovered in a ...

Read More »

View all...

Advertisements

Related magazines:

The Classic MotorCycle MSL Magazine Twist & Go magazine

 

Use our handy tool to find your nearest stockist!
Find your nearest Stockist

Advertising Deadline:

Mar 2016: 15 Jan 2015
Apr 2016: 12 Feb 2015

Book advertising here

Next Issue Out:

February 5, 2016